What are you doing to keep guests safe?
In addition to following all local regulations, we believe the core ways to keep guests safe this winter include: requiring face coverings, allowing for physical distancing, and ensuring guests and employees stay home if sick. We have designed our winter operating plan to do what we feel matters most, help keep guests safe and provide access to great skiing and snowboarding this winter.

Are face coverings required?
Yes. Face coverings will be required in every part of our operation, including while loading and riding on chairlifts and in gondolas, inside all buildings, and during all ski and snowboard lessons. No one will be permitted on the mountain without a face covering.

Will you be restricting capacity at your restaurants?
To allow for physical distancing, we will be managing the number of people coming in and out of our restaurants at the entrances. We will be spacing tables in seating areas as well to allow for physical distancing while eating. We will also be maintaining as much outdoor seating as we can. Given these limitations, we will recommend that guests adjust their schedules and try to dine earlier or later than normal (before noon or after 2 p.m.). We will also encourage guests to bring water, snacks and other food with them on the mountain to ensure they stay hydrated and have the energy needed for their ski day